Chicken Devine

Ingredients

• 1-2 lb. chicken, boneless, parboiled w/ Hawaiian salt
• 2 cans cream of mushroom soup
• 1 cup mayonnaise
• ¼ cup chicken stock
• season with garlic salt, and pepper
• 1 bunch broccoli, cut up and parboiled
• 8 oz. cup fresh mushrooms, sliced
• 2 cup grated cheddar cheese
• bread crumbs

Instructions

1. 1Parboil chicken with Hawaiian salt. When chicken pau boiling remove skin and fat, shred chicken. Save a little stock from the chicken for the sauce.
2. 2In large bowl mix sauce: combine cream of mushroom soup, mayonnaise, ¼ cup chicken stock, and season with garlic salt and pepper.
3. 3Layer ingredients in deep baking pan, starting with a little sauce on bottom of pan. Then chicken, vegetables, and remaining sauce.
4. 4Sprinkle with cheese and bread crumbs.
5. 5Cover pan and bake at 350 for ½ hour.